Wines Rated 90+
Showing 1954–1962 of 2338 results
-
Schrader 2022 To Kalon Vineyard Cabernet Sauvignon
$459.99Napa Valley California
Our To Kalon Vineyard bottling is produced from 100% Clone 15 Cabernet Sauvignon and sourced from a section of the vineyard that is planted on soils containing ancient marine sediment and an alluvial fan that provides excellent mineral deposits. Full-bodied with concentrated black and purple fruit, the wine balances powerful fruit with elegant floral and spice notes, fresh acidity, and firm ripe tannins. R41-5 SP30-6 -
Schramsberg 2017 Blanc de Blancs
$31.99 – $191.94 -
Schramsberg 2019 Cremant Demi-Sec
$39.99 – $420.00Napa Valley California
James Suckling 90 Rating
Notes of bruised apples, sliced pears and white currants with hints of freshly baked bread and crushed stones. The palate is full and thick with delicate sweetness and creamy bubbles coating your mouth. Fruity finish. 55% flora, 26% chardonnay and 19% pinot noir.
Must be ordered.
Valid while supplies are available
Buy this one by the 12pk for $35.00 bottle -
Schramsberg 2020 Brut Rose
$39.99 – $432.00North Coast California
Wine Spectator 93 Rating
Generous yet steely at the core, with fragrant raspberry, rose petal and gingerbread accents that dance on the long, zesty finish. Pinot Noir and Chardonnay.
Must be ordered.
Valid while supplies are available
Buy this one by the 12pk for $36.00 bottle -
Schramsberg Mirabelle Brut Rose
$39.99 – $444.00California
Wine Enthusiast 91 Rating
This wine is delicious but subtle as it weaves tempting notes of raspberry and cream with toasted nut and baked bread nuances that provide complexity and layering. It has both a vivid crispness and a subtle smoothness that coats the mouth and helps the finish linger.
Must be ordered.
Valid while supplies are available
Buy this one by the 12pk for $37.00 bottle -
Screen Door Cellars 2021 Chardonnay
$24.99 – $240.00Russian River Valley California
The Screen Door Cellars Chardonnay from the Green Valley in the Russian River opens up with an explosion for aroma. A bright, vibrant, yellow color in the glass precludes aromas of lemon curd, apricot, crème brûlée, wet stone, lime zest and flint. Half of this wine has been concrete egg fermented and the other half fermented in French oak barrels, creating a mouthfeel and flavor that is both rich and full. A smooth entry leads to bright citrus acidity with a balanced creamy long finish.
Must be ordered.
Valid while supplies are available
Buy this by the 12pk for $20.00 per bottle -
Scribe 2016 Cabernet Sauvignon
$89.99West Side Atlas Peak Napa Valley California
Enjoyabilityfactor 97 Rating
Share Tweet
Vividly “Graves-like” in both its flavor profile and elegant style, this is the best Scribe Cabernet yet produced. The nose is a focused perfume of ripe black cherry, Italian Maraschino cherry, black currant, blueberry, grilled black fig, cedar, leather, graphite, charcoal, mocha, peppercorn and dark pipe tobacco scents. The wine is amazingly seductive already, as the texture is racy yet tongue-coating, and the flavors of diamond clarity. A core of syrup drenched Amarena cherries holds center-stage on the palate, with all the other promised elements seeming to follow in lock-step. The finish is ultra-long and the expected gripping tannins are polished into softness and then smothered by a wave of flavor. This beauty will be glorious if allowed the five to ten years its concentration suggests, yet it is so delicious now that few bottles are likely to remain when it achieves full maturity. Only 650 cases produced. SP25-1 -
Sea Smoke 2020 Chardonnay Santa Rita Hills
$99.99Santa Barbara County
An elegant Chardonnay with aromas of Meyer lemon zest, fresh cut melon and honeycomb. The nose is complemented by mandarin and a slight nuttiness in the focused mid-palate and the refreshing cool climate acidity of our estate vineyard. R45-5 R32-2 -
Sea Smoke 2022 Southing Pinot Noir
$119.99Santa Rita Hills California
A darling of the critics, Sea Smoke remains one of the Central Coast’s cult Pinot producers. Southing is sourced entirely from the Sea Smoke Estate Vineyard in the Sta. Rita Hills and sees 16 months in 28% new French oak barrels. After manual harvest, the grapes are entirely destemmed, encouraging a fruit forward delicateness. In recent years the winery has taken on a more Burgundian approach, minimizing extraction to allow the terroir to fully speak for itself.